You could also add ham or crispy bacon. Add sweet potatoes in even layer and cook, undisturbed, until egg starts to set around edges, about 5 minutes. Delish editors handpick every product we feature. Preheat the oven to 350°F. Arrange in single layer and roast, flipping halfway through, until golden and tender, 25 to 30 minutes. We used sweet potatoes to make the frittata filling enough for dinner, but just about any firm veggies (like broccoli or red peppers) would work, too. Add leeks and cook, stirring often, until softened, 6 to 8 minutes. Sweet Potato Sausage Frittata All your favorite breakfast flavors combined, for an out-of-this-world breakfast skillet frittata that is perfect for spring! Whisk in eggs, sour cream. Reduce oven to 350 degrees F. Heat 1 tablespoon oil in non-stick oven-proof skillet over medium-high heat. If you are at an office or shared network, you can ask the network administrator to run a scan across the network looking for misconfigured or infected devices. Something for everyone interested in hair, makeup, style, and body positivity. Add the sweet potato and onion, season with salt and pepper, and cook, stirring often, until the onion is soft and translucent and the sweet potato is soft but still a little al dente, 10 to 12 minutes. Sprinkle top with remaining ¼ cup Parmesan and transfer skillet to oven. Cloudflare Ray ID: 5f86d32e9cd00eaf You may need to download version 2.0 now from the Chrome Web Store. Get all the best Tasty recipes in your inbox! Spread the vegetables out into an even layer in the skillet and, with the skillet still over medium heat, pour the egg mixture on top, then sprinkle with the cheese. Let the frittata rest in the skillet for at least 5 minutes, then flip it out onto a cutting board, slice, and serve. Until the whole thing puffs up and starts to pull away from the edges. Breakfast for dinner is always a good idea. Add remaining tablespoon oil to skillet and pour in egg mixture. Especially when it can be done on the cheap, like in this recipe. • Bake until egg is set, 15 to 20 minutes. Heat a large, oven-safe cast iron (or nonstick, if you don't have a cast-iron) skillet over medium heat, and add the butter to melt. Your IP: Photo by Lauren Zaser / Design by Alice Mongkongllite / BuzzFeed. You may be able to find more information about this and similar content on their web site. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. If you are on a personal connection, like at home, you can run an anti-virus scan on your device to make sure it is not infected with malware. Transfer the skillet to the preheated oven and cook until the frittata is puffed, set on top, and just barely starting to turn light brown around the edges, 12 to 15 minutes. Another way to prevent getting this page in the future is to use Privacy Pass. Obsessed with travel? thick, leeks, white and light green parts only, thinly sliced. Sign up for the Tasty newsletter today! Search, watch, and cook every single Tasty recipe and video ever - all in one place! Discover unique things to do, places to eat, and sights to see in the best destinations around the world with Bring Me! Medium sweet potato (about ⅓ pound), chopped in rough ½-inch cubes, Large red onion (about ½ pound), thinly sliced. Completing the CAPTCHA proves you are a human and gives you temporary access to the web property. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Transfer to large bowl. We hold major institutions accountable and expose wrongdoing. Start by slicing the sweet potato into one-inch chunks: Next, peel and halve the onion — and slice it crosswise: Separately, melt a pat of butter over medium heat in a skillet or oven-safe pan: Then add sweet potatoes, onions, and salt and pepper to season: Cook, stirring occasionally, for about 10 minutes... ...until everything softens a bit, like this: Then toss into the oven for 12 to 15 minutes at 350°F: Photos by Alvin Zhou and Lauren Zaser / Design by Alice Mongkongllite / BuzzFeed, For even more step-by-step dinners, click. The eggs bake off in the oven, so you don't have to worry about overcooking or undercooking them. Reporting on what you care about. Meanwhile, beat the eggs in a medium mixing bowl, then add the sour cream, season with salt and pepper, and beat again until everything is combined. Cook some veggies in a pan, add browned sausage and some whisked eggs, and you have a delicious breakfast that is also easy and nutritious. Sprinkle with remaining tablespoon parsley before serving. Ingredients 3 teaspoons coconut or olive oil, divided 1/2 cup red onion, sliced or chopped 1 clove garlic, minced 1 1/2 cups kale, chopped 8 Pete and Gerry’s California residents can opt out of "sales" of personal data. Sweet potatoes (orange-skinned) – 1 lb, chopped into 1/2″ cubes ), peeled and sliced 1/2-in. And sour cream — mixed directly into the batter — is the secret ingredient that gives the frittata extra richness and tang. (For exact amounts and the full recipe with video, jump to the bottom of the post.). We dare you not to eat a lotta this frittata. Performance & security by Cloudflare, Please complete the security check to access. 25 Crazy Delicious Ways To Roast Sweet Potatoes, Potato-Scallion Frittata with Manchego Cheese. We may earn commission from the links on this page. You may be able to find more information about this and similar content at, Instant Pot Short Ribs Make The Heartiest Dinner, This Crock-Pot Turkey Breast Is Insanely Juicy, June Tries Your Favorite Weird Food Combos, large sweet potatoes (about 1 1/2 lb. Preheat oven to 425 degrees F. Toss sweet potatoes with 2 tablespoons olive oil on rimmed baking sheet and season with salt and pepper. Self care and ideas to help you live a healthier, happier life. • Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites.


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