END OF REVIEW Stroganoff doesnt have a reputation for being jammed-packed full of flavor, but here are some suggestions that helped! More reviews by TARAROD ***** It came out ok, but next time I will add the entire pint of sour cream. I wanted to add onion to the ground beef but I didn't have any onion. No sauce at all!! Mix in remaining ingredients and simmer for about 5 minutes, until slightly thickened, stirring often. I will make this again, but you really have to adjust the spices to make it taste good. Percent Daily Values are based on a 2,000 calorie diet. A luxurious stroganoff sauce goes perfectly with beef, mushrooms and even venison. This recipe states 10 3/4 cup of milk. Most people won't think twice about serving basic cornbread when is on the table. How to Make Beef Stroganoff – the EASY Way! I used a packet of onion and mushroom soup/gravy powder. Stir in sour cream, and serve immediately. Fresh mushrooms and onion too. Label and freeze for up to 3 months; Defrost in fridge overnight or in microwave; add cooked meatballs and cook or bake until heated through. No sauce at all!! Adding these things helped. Kosher salt and freshly ground black pepper. 4 %. I know that must be a typo but others may not know. Allrecipes is part of the Meredith Food Group. This is one of my husband's favorite recipes! I used whole wheat egg noodles (12 oz package) 1 bag of Boca Meatless Ground Crumbles 2 Tbsp (or to taste) Low Sodium Worcestershire sauce left out the seasoned salt used 99% fat free cream of mushroom soup 1 soup can of skim milk and low-fat sour cream. (But that is how our family prefers it,,, meaty for my husband and more creamy sauce for the 4 year old) For everyone else i do suggest the rest, in addition to TARAROD's review, I added a little onion, more garlic, Emeril's original seasoning, a bit more seasoning salt than called for and touch of soy sauce to the ground beef in the skillet. What to Serve with Beef Stroganoff. Amount is based on available nutrient data. This was the best! END OF REVIEW I didn't have to add anymore soup or milk even w/ the 2 pounds of meat. Add mushroom and onions and sauté until soft. What to Serve with Beef Stroganoff. With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it’s no wonder Beef Stroganoff is such a hit. 2 (10.75 ounce) cans condensed cream of mushroom soup. Everybody approved but it's really just homemade Hamburger Helper stroganoff. I only used half because of reviews I read and it was like putting seasoned ground beef over pasta. In a large, heavy skillet, brown ground beef with Worcestershire sauce, seasoning salt, and garlic. Congrats! I will definitely make it again! With all that flavor, you might assume it’s a complicated dish, but it’s actually quite the opposite. To freeze: Double or triple sauce and divide into 3 cup containers or freezer bags. Place balls on a baking sheet. Deselect All. Double the sour cream to 6 tablespoons. I used a packet of onion and mushroom soup/gravy powder. my family rated it 4/5 stars for a stroganoff dish! Every time I serve it my husband showers me with compliments, affection, and love because he knows it's my way of saying I love you any day of the week, not just Valentine's Day. Form each section into a ball by rolling between palms of hands. Yummy comfort food! My husband gave it AAA and said he would definitely eat it again. It sure made a lot too! Make sure you cook the meat with the seasonings instead of adding them after you brown it so that the meat takes on their flavor.

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