You can easily use a 16oz box of cereal without getting too dry. Info. ; In a large saucepan melt butter over low heat.Add marshmallows and stir until completely melted.Remove from heat. But it seemed like I had too much marshallow caramel sauce but not enough cereal 12 oz of rice krispies was not enough. Add comma separated list of ingredients to exclude from recipe. Remove from heat and add marshmallows; stir until marshmallows are smooth and melted. Such a delicious twist on the plain old krispie treats! Melt butter in a saucepan over medium-high heat. For the Rice Krispie Treats 1/4 cup butter 10 oz mini marshmallows 1/3 cup salted caramel sauce 5 1/2 cups crispy rice cereal 1 (16 ounce) package miniature marshmallows, 12 ounces gluten-free crispy rice cereal (such as Kellogg's® Gluten Free Rice Krispies®), Back to Salted Caramel Marshmallow Crispy Treats (Gluten Free). I am a rice crispy lover I don't know that I will be making them any other way! In a large saucepan melt butter over low heat. I dont know but it was still delicious and I will make them again. Stir 2 teaspoons salt into butter mixture. Stir until well coated. Salted Caramel Rice Krispie Treats are unlike any rice krispie treats you have ever had. Everyone asked for the recipe on this one. This is my first review as well. They are an amazing salty-sweet treat and my newest obsession! This recipe is amazing for the salted caramel sauce alone. Thanks MrsFisher!! Is it extra sauce? This simple recipe is loaded with marshmallows which adds to the softness. Excellent! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. If I could give this recipe 6 stars I would. I never write reviews but I HAD to for this one. My finished bars were a titch over an inch high. These cereal treats are so easy to make. AMAZING!!! Then added marshmallows and Rice Krispies! Only variation is I used a can of sweetened condensed milk that I cooked in crockpot first, for the caramel sauce. Transfer cereal mixture to prepared baking dish and press down with greased parchment paper. Delicious snack bars of crisp rice with marshmallow topped with creamy caramel and coarse salt will be your new go-to dessert recipe. Percent Daily Values are based on a 2,000 calorie diet. Spray a 9x13-inch baking dish with cooking spray. I was making a second batch before the first one had cooled. Information is not currently available for this nutrient. My daughter needed a snack for a class at school. We've made 6 batches for Christmas treats to give away. Set aside. Spray a 13 x 9 x 2-inch pan with cooking spray and set aside. They still taste like Rice Krispie bars but subtly and wonderfully different. Where did the thick top layer come from? I'm guessing you stir in 1/2 the sauce then use other 1/2 for the topping. We won't ever make them the old way from the cereal box recipe. If you use a 13x9 pan, as suggested in the recipe, it will fill the entire pan and make big tall krispie treats, but if you want them a little smaller, divide it up into 2 13x9 pans. Great recipe!! You saved Salted Caramel Marshmallow Crispy Treats (Gluten Free) to your. Ingredients 1 cup unsalted butter cooking spray 1 cup dark brown sugar ½ cup heavy whipping cream 2 tablespoons light corn syrup 2 ½ teaspoons flaked sea salt 1 (16 ounce) package miniature marshmallows 12 ounces gluten-free crispy rice cereal (such as Kellogg's® Gluten Free Rice Krispies®) A gluten-free salty sweet treat! The only change I made was to use cocoa krispies for a chocolate taste, otherwise this recipe is perfect! Super yummy of course with all the butter, brown sugar, cream, of course it's amazing. How to Make Salted Caramel Rice Krispie Treats Spray a 13 x 9 x 2-inch pan with cooking spray and set aside. This recipe was fantastic the caramel sauce was really decadent. These can be made with regular cereal as well. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. I couldn't find gluten free cereal but made anyway. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition I found these to be heavy and for the extra calories and ingredients just not worth it. I ended up using the full 2 teaspoons and it was perfect.


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