Has no sort of relation at all to pizza. Or buy one pound from your local pizzeria. ), -3 tablespoons of shredded parmesan cheese. Evenly spread tortillas with refried beans. Mexican Pour and Bake Pizza #thereciperedux @tspcurry Click To Tweet. I can’t wait to try it 🙂. Yes, this is more of an Americanized “Mexican pizza”. Top with avocado, tomatoes, green onion, black olives, and cilantro. Mexican Pour and Bake Pizza #thereciperedux @tspcurry Click To Tweet. DEANNA Fried tortillas, refried beans, seasoned ground beef, enchilada sauce, and gooey, melted cheese! The cornmeal in the pizza crust gives the whole pizza a bit more of the feel of eating a taco or enchilada on a fresh corn tortilla . Great dish!! Step 3: In a medium sized sauce pan, heat up your cooking oil until shimmering. The beauty of this is you can substitute ANYTHING for ANYTHING. You don’t have to roll out any pizza dough for this Mexican pizza. Mix the yeast mixture and mix in 1 cup of flour. Delicious and easy to make. Straight to my bookmarks ! I cooked my tortillas some before I put it all together but I didn't change any seasonings or ingredients. Sprinkle with corn and cheese. The cornmeal in the pizza crust gives the whole pizza a bit more of the feel of eating a taco or enchilada on a fresh corn tortilla. Show full articles without "Continue Reading" button for {0} hours. Step 4: Chop chorizo into bite sized pieces and place in the medium sized pan with the oil. Add an equal amount of the beef mixture to both crusts. Season the meat with chili powder, cumin, paprika, salt and pepper. I do have a one-hour pizza dough recipe you can use but I was even too lazy for my own recipe when I made this pizza. How to make Mexican Pizza: Cook ground beef. Cook until beef is evenly browned. I love making my own whole wheat pizza dough, but this looks so much tastier. And, while you can add Mexican style toppings to any pizza crust, we like to kick things up a notch by making our Mexican pizzas on a cornmeal pizza crust. Unfortunately, gluten doesn't love me as much as I love gluten. Kids and adults love it! this looks more like Americanized Mexican pizza. You could potentially use shelf-stable, pre-made pizza crust for this taco pizza recipe, but since I have not tried that, I don’t know if you should prebake it or not. The beef and refried beans make enough to generously top one big 16-ounce pizza crust, or two smaller 8-ounce pizza crusts. If you like this dish, sign up for our newsletter for tasty, cultural inspiration in your inbox! We like to use Old El Paso’s Restaurant Grande Flour Tortillas because they are huge and great for making this Mexican pizza. Who needs marinara or pizza sauce when you can use black beans (my favorite) instead? Microsoft may earn an Affiliate Commission if you purchase something through recommended links in this article. I used ground turkey baked the crust for ten minutes and then added all of the ingredients. A slightly spicy pizza sauce that brings Mexican flavors to your pizza. We share a love of cooking, baking, and entertaining. This site uses Akismet to reduce spam. It allowed them to be VERY individualistic. Thanks for this recipe !! TACO BELL MEXICAN PIZZA. I’m definitely making this for dinner…great idea! A tasty and easy Mexican-style pizza with a flour tortilla crust I whipped up because I had the stuff to make it!! -1/2 cup of cheddar cheese (optional but gives the crust a cheesier flavor which I love! Like us on Facebook to see similar stories, How Indigenous people are reclaiming their lands -- and their sovereignty, North Macedonia opposition stages anti-government protest. Cook the chorizo on medium heat for 5 minutes. :0), YUM!! Taco-seasoned ground beef on top of refried beans with melted cheese and your favorite taco fixings!! The sky is the limit when it comes to Mexican pizza, will you use shredded chicken? Add the can of baked beans (including the liquid). See, I told you it was easy! I made two 8-ounces crusts and bought my frozen pizza crusts from Trader Joe’s. Step 2: Remove the cauliflower dough from the food processor and roll out on a pizza pan. This was delish! This was quite good! Do you place them on top of the large one? Drain off grease. You don’t need or want to thaw it or prebake it. Its definitely going to be in my kid’s favorite list. Add comma separated list of ingredients to exclude from recipe. Return the pizzas to the oven, and bake for 5 to 10 more minutes, until the cheese is melted. We're also moms and business owners who share our family recipes, healthy kitchen hacks and nutrition adventures while keeping it real in the kitchen with you. It was a hit with my family Jimmy and thanks!! Tell us more about the one you can in Cancun! New crust alternatives are becoming trendy, Trader Joe's even sells a delicious cauliflower pizza crust which is perfect when you're in a bind for time. Okay. Sign up with your email address to receive news and updates. Allrecipes is part of the Meredith Food Group. 10-Minute Skillet Pizza – A FAST, EASY, and foolproof recipe to make pizza at home in 10 minutes!! Feel free to add your favorite Mexican toppings! I could have sworn I had tortillas in the freezer so when I realized I didn't I decided to just use regular canned pizza crust for this recipe. Yield: approx 3/4 c sauce, enough for 1 (12 inch) pizza crust, « Cornbread Tamale Pie with Butternut Squash. Step 5: Add chopped mini bell peppers to the pan and cook for 10 minutes. If you’ve never tried making pizza on the grill, you need to try it! Just mix ingredients, pour into pan and bake. Old El Paso’s Restaurant Grande Flour Tortillas. Greek Chicken Pita Pizzas – Chicken gyros transformed into FAST, EASY, and HEALTHY pita pizzas!! Required fields are marked *. Add your garlic and cook for about one minute. This easy tortilla pizza only takes 15 minutes to make! The refried beans are a natural complement to the taco-seasoned ground beef and onions. We like to use Old El Paso’s Restaurant Grande Flour Tortillas because they are huge and great for making this Mexican pizza. Mom’s recipe for ‘Pour Pizza’ was the only pizza recipe she made when I was a kid. We like to add tomatoes, black olives, avocado, cilantro, and green onion. Once your pizza is topped, bake at 450F for 10-15 minutes, until crust is golden and cheese is melted. I'm so glad you've found my site! Her experience in the kitchen and in recipe development comes from years working in professional kitchens. Spread half of the seasoned ground beef over each one, and then cover with a second tortilla. Make Crispy Mexican Tortilla Pizza for dinner tonight! The fresh tomatoes and cilantro are great cooling contrasts to the warm, steamy pizza. This is one of the recipes from the early days of Curious Cuisiniere. Both work great! Don’t miss a single delicious, nutritious, food-lovers recipe! Preheat oven to 400 degrees F. Place tortillas on a large baking sheet. Let cool for at least 10 minutes before adding the toppings. Coat 2 pie plates with non-stick cooking spray. I have used dozens of recipes and never felt so inclined to write a review. Homemade pizza crust in 5 minutes. They probably eat this Mexican pizza once a week and I am ok with that because it is super easy to make and topped with good-for-you ingredients! I’ll keep on looking around your site ! Step 1: To begin, preheat your oven to 450F. Wisconsin winters are cold. Cover each pizza with half of the Cheddar and Monterey Jack cheeses. Cook until beef is evenly browned. Brush the crust lightly with butter and prick it all over with a fork. Oh how I love pictures of such gorgeous avocado, instead of black spotted ones, lol. 1. Add remaining ¾ - 1 cup of flower, mixing as you add, until a soft dough comes together. Thank you. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Don’t call for delivery when you can make this pizza in minutes! We had a little Mexican feast tonight with your Mexican pizza, guacamole and chicken taquitos. The recipe we have for you below is a a basic recipe for a cornmeal pizza crust that lets you go crazy with topping your Mexican pizza however you like! next time i will add more of the bean and meat mixture. Again, not sure if you should pre-bake that or not. Congrats! Don’t miss a single delicious, nutritious, food-lovers recipe! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Could be good for a person with munchies though the seasoning is a bit unimaginative. What i did was tortilla then cheese then tortilla then toppings for a quesadilla “crust”. When my husband and I were stationed in England years ago, I often craved my favorite foods from the States. Fast, easy, and better than calling for pizza delivery. I didn't think this was anything like Taco Bell's Mexican pizza; I thought it was WAY better. Broil until cheese is melted and golden – about 5 minutes. Enjoy!Â, Related Categories: Around the World, Bread Recipes, Fusion Dishes, Vegetarian Recipes You May Also Be Interested In: Pizza. JACK'S Original Thin Crust Mexican Style Frozen Pizza. Pour into prepared baking sheet.


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